The Menu

Marinated with curry and coconut milk, served on a skewer with peanut sauce.

Assorted vegetables deep-fried and wrapped in a crisp-fried egg roll wrap.

Crab meat and cream cheese, wrapped in wonton skin. Lightly fried, and served with sweet chili sauce.

Shrimp stuffed with herbs and wrapped in wonton skin, lightly fried, and served with plum sauce.

Rice noodles, shrimp, lettuce, mint, and cilantro wrapped in rice paper rolls. Served with peanut sauce.

Beef short ribs, marinated in fresh herbs, lemongrass, garlic, and black pepper, then seared over a lava rock grill. Served with our own simple Thai chili sauce.

Crispy chicken wings, served with our homemade sweet chili sauce.

The traditional sweet and sour soup combines the fragrant flavor of lemongrass, kefir lime leaves, galangal, and mushrooms.

Thai coconut hot and sour soup combines the fragrant flavor of lemongrass, kefir lime leaves, galangal, and mushrooms.

Finely minced meat combined with roasted rice, red onion, and mint leaves. Choice of chicken or beef.

Beef tenderloin slices tossed with onion, tomato, cucumber, lettuce, mint, and fresh lime juice.

Beef tenderloin slices tossed with onion, lemongrass, tomato, cucumber, lettuce, mint, and fresh lime juice.

Grilled prawns tossed with lettuce, onion, tomato, cucumber, lemongrass, and mint with fresh lime juice.

Light and refreshing with grilled prawns, vermicelli noodles, onion, cilantro, and mint.

Shredded green papaya, grilled prawns, and tomato mixed with seasoning and lime juice.

A traditional Thai favorite. Rice noodles, egg, and onion stir-fried and finished with homemade sauce. Garnished with red cabbage, carrots, roasted peanuts, and fresh bean sprouts.

Our signature egg noodle recipe with fresh lime and roasted garlic. Garnished with roasted peanuts, green onion, and fresh bean sprouts.

Fresh large, soft noodles stir-fried with egg, fresh broccoli, and a blend of traditional Thai seasonings.

Fresh large, soft noodles stir-fried with broccoli and finished with special fermented soybean sauce.

Fresh large, soft noodles stir-fried with egg, basil, tomato, green beans, bell peppers, and bamboo shoots. Mixed with a delicate sauce.

Our signature stir-fried rice with choice of meat, egg, onion, and snow peas.

Jasmine rice stir-fried with egg, broccoli, carrots, onion, and tomato.

Jasmine rice stir-fried with pineapple, egg, carrots, snow peas and onion.

Flaming red curry with coconut milk, bamboo shoots, bell peppers, and basil.

Green curry with coconut milk, eggplant, bamboo shoots, bell peppers, and basil.

Our homemade panang curry sauce with coconut milk, bell peppers, basil, and lime leaves.

Sautéed fresh spinach and choice of meat, topped with homemade peanut sauce.

Sautéed with roasted cashew nuts, bell peppers, onion, mushrooms, snow peas, carrots, and our special house sauce.

Garlic is the predominant flavor of this very popular recipe. Sautéed with your choice of meat and broccoli, carrot, roasted garlic, and black pepper.

A unique chili paste seasoning with a hint of aromatic cinnamon. Sautéed with your choice of meat and green beans, onion, basil, bell peppers, and kefir lime leaves.

Spicy chili sauce defines this dish prepared with your choice of meat and green beans, onion, carrots, bell peppers, basil leaves, and bamboo shoots.

Fresh ginger sautéed with your choice of meat, onion, mushrooms, bell peppers, and snow peas.

Fresh Thai basil gives this dish its unique character. Your choice of meat sautéed with garlic, onion, bell peppers, mushrooms, and green beans.

Your choice of meat stir-fried in our homemade sweet and sour sauce combined with pineapple, onion, cucumber, tomatoes, and bell peppers.

Fragrant orange zest sautéed with your choice of meat combined with garlic, onion, broccoli, and carrots.

Deep-fried trout topped with fresh shredded mango, carrot and cashew nuts.